Garde Manger - Pastry (Line Cook)

Job Description:

Located on the picturesque Tchefuncte River in Madisonville, LA is Tchefuncte's Restaurant. This restaurant boasts a classic upscale dining facility with a state-of-the-art open kitchen. We are looking for experienced hospitality and career-minded individuals to join our team! This position will develop good habits that will be the foundation for all future opportunities. You will gain a solid understanding of how to work in a professional kitchen. You will also work alongside industry professionals with Triple A, Forbes, and James Beard experience where you can be mentored and challenged for growth by people willing to nurture and develop your career.

Requirements for success: 

• Commitment to excellence 
• Desire to learn 
• Positive attitude 
• Ability to work cleanly and efficiently 

What we offer: 

• Professional working environment; state-of-the-art open kitchen, focused career-minded coworkers 
• Continual education on industry topics to include, chef demonstrations, trips to local farms, and wine classes 
• Comprehensive Medical, Dental, and Vision Insurance 
• Competitive salary with growth potential