Overlooking the Tchefuncte River—from which the restaurant draws name, inspiration, and ingredients whenever possible—Tchefuncte’s celebrates the highlights of the season, rooted in classic Southern cuisine. We sought the world’s best ingredients and found most in the Northshore area. Tchefuncte’s partners with community purveyors Covey Rise, Backwater Foie Gras & Duck, Craig Borgess Seafood, and nearby Three Dog Farm for the best seafood, meats, and produce. An international list of curated wines complements an inventive local fare. With views of the scenic Tchefuncte River, the experience is transcending. We are looking for eager hospitality-minded individuals to join our team! If you are a self-starter who enjoys working in a professional and fun environment, we would love to talk to you.
We are searching for an eager food runner to join our talented team here at Tchefuncte’s. This position is ideal for those with restaurant experience and who possess excellent leadership skills, communication, and multi-tasking skills. Ultimately, you will play an essential role in contributing to our customer satisfaction and restaurant growth.
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Both full-time and part-time positions are available!